Cake Decorator/Team Member Job at Yozalri Billing & Management Inc, San Diego, CA

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  • Yozalri Billing & Management Inc
  • San Diego, CA

Job Description

Job Description

Job Description

RESPONSIBILITIES Include:

Work experience in a Ice Cream Shop is preferred but not required.

An Ice Cream cake decorator is a skilled culinary professional responsible for creating visually appealing designs on cakes by using various icing techniques, and edible decorations, often working closely with customers to understand their vision for special events like birthdays, weddings, and other celebrations; their duties include taking orders, designing cakes, applying decorations, ensuring quality and presentation, and maintaining a clean work area. You need to act fast and decorate fast before the ice cream is melting.

Job descriptions for Team member and Cake decorators combined:

  • Scooping Ice cream, Making Ice Cream products like Shakes and smoothies and any other services for the customers with a smile.
  • Cash Handling
  • Ensures cleanliness, health and safety standards are maintained at all times.
  • Follow company policies and procedures.
  • Being customer centric.
  • Ability to maintain a fast pace.
  • Ability to problem solve quickly and effectively.
  • Amazing customer service skills delivered with a smile.
  • Ability to handle responsibility.
  • Ability to communicate clearly and concisely.
  • Ability to stand, bend, reach and scoop throughout assigned shifts.
  • Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40&degree; F to -10&degree; F.
  • Have reliable transportation, a positive attitude, and a solid work ethic.
  • Be willing to take coaching, learn the brand, and apply what you learn from shift to shift.
Company Description

Baskin Robbins Ice Cream

Company Description

Baskin Robbins Ice Cream

Job Tags

Work experience placement, Shift work,

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